SHIRAYAKI EEL (Roasted Eel)

Carefully selected eel without an earthy flavor, it offers a tender and sweet experience upon consumption. In the preparation of grilled eel, the original flavor of the eel is retained, with no additional sauce used during the steaming and grilling process, preserving the richness of the eel’s natural oils and sweetness.
Specifications: 30-70P, 5kg/case, 2cases/10kg/carton
Expiration Date: Frozen below –18℃/2 years
Cooking Method: Microwave around 3-5 minutes without vacuum bag.
Water bath around 3-5 minutes with vacuum bag