Handcrafted rice net skin paired with selected soft and sweet yam, combined with the unique Nyonya flavor from Southeast Asia. This dessert, made from natural ingredients, is renowned with a reputation comparable to the French desserts.
Ingredients: Netskin, Yam, Flour, Sugar
Specifications: 34g/pc, 10pcs/pack, 35packs/carton
Expiration Date: Frozen below –18℃/18 months
Cooking Method: Deep fry at 170°C without defrosting for 3~4 minutes.
Air frying: Coat with oil, air fry at 160°C without defrosting for 10~11 minutes