Sticky Rice Cake
Ingredients: Glutinous Rice Flour, Egg, Sugar, Sesame
Specifications: 23g/pc, 30pcs/pack, 15packs/carton
Cooking method: Deep fry at 175°C without defrosting for 3 – 4 minutes
Expiration Date: Frozen below -18℃/18 months
Ingredients: Glutinous Rice Flour, Egg, Sugar, Sesame
Specifications: 23g/pc, 30pcs/pack, 15packs/carton
Cooking method: Deep fry at 175°C without defrosting for 3 – 4 minutes
Expiration Date: Frozen below -18℃/18 months
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